top of page
Image by John Legrand

MENU

Happy Hour

Monday - Friday
4 pm - 6 pm
Appetizers
Eggroll
Potstickers
Crab Rangoon
Edamame
$2
$5
$5
$3
Beer
Domestic Beer
Imported Beer
Sake Bomb
$3
$3.49
$7.99

Appetizers

1.EGG ROLL $3.49
Crispy rolls filled with cabbage, carrot, silver noodles served with sweet & sour sauce.

​

2.FRESH   ROLL $7.99

Veggies 7.99/Chicken or tofu 8.99/ Shrimp 9.99

Rice paper wrapped with carrot, noodles, lettuce and mint served with peanut sauce   and brown sauce.

 

3.CHICKEN SATAY $8.99

BEEF ADD $1

Sliced chicken breast marinated with mild curry powder. Hot off the grill served with a house made peanut sauce and cucumber and onion vinegar sauce.

 

4.CRAB RANGOON  $8.99
A flavorful mixture of crab meat, cream cheese, encased in wonton skin and deep-fried to a crispy, golden brown.

 

5.CRISPY CALAMARI  $10.99
Fried calamari served with sweet chili sauce.

 

6.CRISPY TOFU  $7.00
Deep fried tofu served with sweet & sour sauce.

 

7.POT STICKERS $8.99
Seasoned chicken wrapped in soft rice flour paper Fried then served with ponzu sauce.

 

8.CRISPY SHRIMP ROLL $10.99
Prawns wrapped in egg roll.     

​

9. ANGEL WING $12.99
Deep fried chicken wings stuffed with vegetables, pork.

 

10. CHICKEN WING $8.50
Deep fried chicken wings with sweet chili sauce.

 

11. BANGKOK SAMPLER $15.99
Crab Rangoon, pot stickers, egg rolls, crispy tofu and curry puff.

 

12.CURRY PUFF $7.99
Marinated ground chicken with onion, sweet potato and touch of curry powder hand wrapped in wonton skin and then fried until crispy. Served sweet & sour sauce.

Salad

THE PERFECT BALANCE OF SWEET, SOUR, AND SPICY

Som.jpg
13.LARB (+$1 Pork or beef)  $9.99
Your choice of finely chopped meat lightly sauced with lemon juice then tossed with red onions, green onions, cilantro, and fresh mint.

​

14.PAPAYA SALAD $9.99
Shredded papaya with garlic, chili, tomato, green bean and carrot, seasoned with lime (+ 3.00 shrimp)

 

15.BEEF SALAD  $9.99
Grilled beef tenderloin seasoned with lime juice, mint, chili.   
​
16.WOONSEN SALAD $16.99
Ground pork, shrimps, glass noodle, onions cilantro, tomato in spicy lime dressing.

​

17.SEAFOOD SALAD $18.99
Steamed shrimp, mussels, squid, and fish tossed in mint, scallion, onions, tomato, and cilantro. With a spicy lime dressing served with lettuce.

 

18.SHRIMP SALAD $15.00
Shrimp, roasted rice powder, scallion, lettuce, onion, tomato and cilantro in spicy lime dressing.

​

19.SALMON SALAD $19.99
Deep fried salmon, cilantro, tomato, onions, celery in spicy lime dressing with side of lettuce.

 

20.BANGKOK SALAD $13.99
Crisp Romaine lettuce, tomato, red onion and cucumber topped with chicken & shrimp in our house peanut sauce.

SOUP

Choice of meat below

​

 Vegetables, Tofu or Chicken 

Bowl  $9.99   Pot   $13.99

Shrimp

Bowl  $10.99   Pot    $17.99

Seafood

Bowl  $11.99   Pot    $19.99

21. TOM YUM SOUP  (Hot and sour)
Thai famous hot and sour soup with lemon grass, galanga, tomatoes, onions, mushrooms, cilantro and scallion.

 

22. TOM KHA SOUP (COCONUT SOUP)
Coconut milk simmered with lemon grass, galanga, tomatoes, onions, mushrooms, cilantro and scallion.

 

23. COMBINATION SEAFOOD 
Ginger, lemon grass, galanga, mushroom, Thai basil, cilantro and scallion.

-CURRY-

Green-Curry.jpg
All dishes served with steamed jasmine rice (+ 2.00 Brown rice)

​

Vegetables, Tofu or Chicken
Fish (White fillet) or Shrimp
Beef or pork
Combination
(Chicken, Pork and Beef)
Vegetarian Mock Chicken
Seafood
(Shrimp, squid, mussel and fish)
Salmon
Roasted Duck
$14.99
$18.99
$15.99
$19.99

$17.99
$20.99

$20.99
$22.99
29. YELLOW CURRY
Yellow curry paste in coconut milk, potato, onion and carrots.

 

30. RED CURRY 
Red curry paste in coconut milk, bamboo shoot, zucchini, basil leaf and carrot.

 

31. GREEN CURRY
Green curry paste in coconut milk, green beans, zucchini, bamboo, basil leaf and carrot.

 

32. PANANG CURRY 
Panang curry paste in coconut milk, carrot, green beans, and zucchini

​

33. PINEAPPLE CURRY
Red curry paste in coconut milk, pineapple, carrot, tomato and zucchini.

 

 34. MASSAMAN CURRY
Massaman paste in coconut milk, potatoes, onions, carrot and peanut.

NOODLE AND FRIED RICE

Pad-thai.jpg
44. PAD THAI
Wok-fried thin rice noodle with egg, bean sprout, scallion and ground peanut.

 

45. PAD SEE EW              
Wide rice noodles stir-fried with egg, broccoli, carrot, cabbage and sweet soy sauce.

 

46. SPICY NOODLES               
Wide rice noodles stir-fried with onions, carrot, basil leaf, bell pepper, cabbage and broccoli in Thai chili paste.

 

47. PAD WOON SEN
Stir-fried glass noodles with egg, onion, bell pepper, carrot, celery and broccoli.

 

48. SPICY FRIED RICE             
Stir-fried Jazmine rice, onions, basil leaf, and green onions.

 

49. THAI FRIED RICE
Stir-fried jasmine rice with egg, onions and green onions.

 

50. PINEAPPLE FRIED RICE   
Stir-fried jasmine rice, egg, onions, pineapple, peas, carrot and green onions with a touch of curry powder.

 

51. CHOW MEIN
Egg noodle, garlic, onions, broccoli, carrots, cabbage and bean sprout.

SIDE ORDERS

CUCUMBER SALAD $4.99
PEANUT SAUCE (SM) $2.50
PEANUT SAUCE (LG)$3.50
BROWN RICE $3.50
EGG FRIED RICE $5.99
JASMINE RICE $2.50
STEAM VEGETABLES  $3.99
STEAM NOODLE 
(Thin/Wild) $3.50

STEAMED STICK RICE
(Sweet) $4.99

TEAMED STICK RICE 
(Unsweetened)  $3.50


DESSERTS
ICE CREAM $5.00
(COCONUT/THAI TEA/GREEN TEA)
SWEET STICKY RICE AND ICE CREAM $7.00
FRIED BANANA $5.00
FRIED BANANA AND ICE CREAM $7.00
MANGO STICKY RICE   $7.99
SWEET STICKY RICE WITH CUSTARD $7.99
BANANA COIN  $6.00 
BANANA COIN AND ICE CREAM  $7.99


BEVERAGES
THAI TEA / THAI COFFEE (with cream) $4.99
GREEN MILK TEA $4.99
(ADD COCONUT MILK $1)

ICE TEA (regular tea)$3.50
HOT TEA $3.50
HOT COFFEE $4.50
SOFT DRINKS   $3.00
Coke, Diet coke, Sprite, Lemonade
SMOOTHIE WITH BOBA  $5.99

Green Tea / Young coconut / Strawberry /
Cantaloupe / Taro / Thai Tea

PHO

NOODLE SOUP

Choice of meat below

​

Vegetables, Tofu or Chicken 
Beef or pork
Chicken, Pork and Beef combo 
Shrimp or Squid
Seafood
(Shrimp, squid, mussel and whitefish)
Roasted Duck
$12.99
$13.99
$17.99
$16.99
$18.99

$20.99
24. WONTON SOUP
ground pork wrapped in a soft wonton skin and mixed vegetable, garlic, scallion and cilantro.

 

26. EGG NOODLE SOUP
With scallion, cilantro, and beansprouts in a clear broth. Optional to add wonton (+$3.00)

 

27. RICE NOODLE SOUP
with scallion, cilantro and bean sprouts in a clear broth.

 

28. RICE NOODLE WITH BEEF     
with scallion, cilantro, basil and bean sprouts in dark broth.

ENTREES

All dishes served with steamed jasmine rice

(+ 2.00 Brown rice_

 All dished come with your choice of

 
Vegetables, Tofu or Chicken
Fish (White fillet) or Shrimp
Beef or pork
Combination
(Chicken, Pork and Beef)
Vegetarian Mock Chicken
Seafood
(Shrimp, squid, mussel and fish)
Salmon
Roasted Duck
$12.99
$16.99
$13.99
$17.99

$16.99
$18.99

$18.99
$20.99
35. STIR-FRIED BAMBOO
Choice of meat stir-fried with bamboo, onions, carrot and green onions and celery.

 

36. CASHEW NUT
Choice of meat stir-fried with onions, carrot, cashew nut, mushroom and green onions in Thai sauce.

 

37. SWEET AND SOUR
Thai style sweet and sour pineapple sauce with tomato, onions, carrot, bell pepper and pineapple.

 

38. SWEET BASIL
Choice of meat stir-fried with bell pepper, onions, green beans, basil leaf, bamboo shoots, and carrot.

 

39. FRESH GINGER
Choice of meat stir-fried with fresh ginger, onions, carrot, green onions and mushroom.

 

40. CHILI EGGPLANT
Choice of meat stir-fried with eggplant, onions, carrot, basil leaf, bell pepper and green onions.

 

41. Buddhist’s Garden
Cabbage, carrot, snow pea, mushroom, celery, and zucchini sauteed in a tasty brown sauce. Add your choice of meat

 

42. JALAPENO 
Choice of meat with onions, jalapeno, carrot, green onions, and mushroom.

 

43. BROCCOLI DELIGHT
Choice of meat with broccoli and carrots.

SPECIAL

52. SALMON DELIGHT  $19.99
Grill salmon topped with sweet and sour sauce, served with steamed vegetables.

​

53. BBQ CHICKEN $13.99
Grilled chicken marinated with Thai herbs, served with steamed vegetables and sweet garlic sauce.

 

54. SUKI SOUP $15.99
Sliced pork and shrimp, egg drop, napa, cabbage, Chinese celery, and scallions. Served with hot sauce

 

55. PHAD SHRIMP YELLOW POWDER $16.99
Shrimp stir-fried with carrot, celery, onion and egg with a yellow curry powder.

 

56. PEPPER STEAK  $13.99
Sliced beef tenerloin stir-fried with onions, tomato, pineapple.

 

57. PLA LAD PRIG $18.99
Deep fried whole pompano fish topped with bell pepper, onions, green chili sauce.

 

58. CLAY POT SHRIMP  $16.99

Baked shrimp and glass noodle with Thai herbs.

 

59. FISH OF THREE FLAVORS $16.99
Fish fillet deep fried and topped with special sweet and sour sauce.

 

60. SHRIMP OF THREE FLAVORS  $16.99
Steamed Shrimp and topped with special sweet and sour sauce.
​
61. CRAB FRIED RICE  $16.99
Our special house crab with rice, onion, scallion.

 

62. SPICY CATFISH  $16.99
Sliced and stir-fried catfish with mushroom, ginger, onion, carrot, celery and sweet basil.

 

63. The Queen’s Fried Rice  $16.99
Sauteed Jasmine rice with chicken, shrimp, cashew, pineapple, peas, carrot, onions, raisin and scallion with a touch of curry powder.

 

64. ORANGE CHICKEN $15.99
Chicken deep-fried topped with orange sauce.

 

65. PHO TOM YUM NOODLE SOUP
(chicken $14.99 | Beef $15.99 | Shrimp $18.99 | Seafood $20.99 | Duck $22.99)
Choice of meat with rice noodle, bean sprout, peanut, scallions and basil in spicy sour soup.

 

66. AMAZING
(chicken $14.99 | Beef $15.99 |  Shrimp $18.99 | Seafood $20.99 | Duck $22.99)
Choice of meat over a large bed of mixed veggies topped with our house peanut sauce.

 

67. GARLIC PEPPER
(chicken $14.99 | Beef 15.99 | Shrimp $18.99 | Seafood $20.99 Duck $22.99)
Choice of meat over vegetable delight sautéed with garlic and black pepper.

 

68. LADNA 
(chicken $12.99 | Beef 13.99 | Shrimp $16.99 | Seafood $18.99 | Duck$ 20.99)
Flat fresh rice noodle pan fried with broccoli and carrot in a gravy sauce.

 

69. Mango Delight
(chicken $12.99 | Beef 13.99 | Shrimp$16.99 | Seafood $18.99 | Duck $20.99)
Stir-fried sliced mango, onion, scallion, bell pepper, carrot, basil leaf and mushroom in roasted chili sauce. 
Image by Adrien Olichon

LUNCH SPECIALS 10.49

(MON - FRI 11am-3pm)

All dishes served with fried egg roll and soup (Togo served only egg roll) 

 
Vegetables, Tofu or Chicken
Mock Chicken
Beef or pork
Shrimp, Calamari or Fish
Combination
(Chicken, Pork and Beef)
Seafood
(Shrimp, squid, mussel and whitefish)
$10.49
$12.49
$11.49
$13.49
$14.49

$16.49
L1. Sweet Basil
Stir-fried meat with bell pepper, onions, green beans, carrot, basil leaf and bamboo shoot.

 

L2. Fresh Ginger
Fresh ginger, onions, carrot, green onions and mushroom.

 

L3. Bamboo Stir-Fry
Bamboo slices, carrot, onion, scallion and celery in a light oyster sauce.

 

L4. Sweet & Sour
style sweet and sour pineapple sauce with tomato, onions, carrot, bell pepper and pineapple. 

 

L5 Cashew Nut
onions, carrot, cashew nut, mushroom and green onions in Thai sauce.

 

L6. Buddhist’s Garden
Cabbage, carrot, broccoli, snow pea, mushroom, celery, zucchini and in a tasty brown sauce.

 

L7. Pad Prig Sod
Stir-fried with fresh jalapeño, carrot and onion in roasted chili sauce.

 

L8. Broccoli & Oyster sauce
Broccoli and carrot in rich dark soy sauce.

 

L9. BBQ Chicken $11.49
Marinated chicken quarter in a Thai mixture. Grilled and served in a sweet chili sauce.

 

L10. Thai Fried Rice
Traditional rice dish with egg, onion, scallion.
L11. Spicy fried Rice
Stir-fried with jasmine rice, onion, scallion, Basil and roast chili paste.

 

L12. Spicy Catfish $13.49
Sliced and stir-fried catfish with fresh chili, ginger, onion, scallion, carrot, celery and sweet basil in a delicious roast chili sauce.

 

L13. Mango Delight
Stir-fried sliced mango, onion, scallion, bell pepper, carrot, basil leaf and mushroom in roasted chili sauce.

 

L14. Pad Thai
Wok-fried thin rice noodles with egg, bean sprout, green onions and ground peanuts. 
​
L15. Pad See Ew
Wide rice noodles stir-fried with egg, broccoli, carrot, cabbage and sweet soy sauce.

 

L16. Spicy Noodles
Wide rice noodles stir-fried with onions, carrot, basil leaf, bell pepper, cabbage and broccoli in Thai chili paste.

 

L17. Yellow Curry
Yellow curry paste in coconut milk, potatoes, and carrots
​
L18. Red Curry
Red curry paste in coconut milk, bamboo shoot, zucchini, basil leaf and carrot.

 

L19. Green Curry
Green curry paste in coconut milk, green beans, zucchini,
basil leaf, bamboo shoot and carrots.

​

*** IMPORTANT ***
Please inform us if you have any food allergies. The menu states most of the ingredients for each dish.

Asphalt
logo.png

Location

13828 N. 51st Ave Glendale, AZ 85306  

Business Hours

MON - THU

​

 

FRI

​

 

SAT

SUN

11:00 AM - 3 PM

4 PM - 09.00 PM


11:00 AM -  3 PM

4 PM - 09.30 PM


12:00 PM - 09.30 PM
12:00 PM - 09.00 PM

© 2023 www.bangkokthaiaz.com | Designed by NuchDesigns.com
bottom of page